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Cover Story:
Southeast Asia: Exploring Less Traditional Tea-Growing Countries

Although they have little international visibility, Bangladesh, Myanmar, Laos and Thailand are all home to age-old endemic wild tea trees in their northern mountains. Each country has its own quality domestic market supply, and is keen to reach out to Western consumers with high-end specialty teas.
Black Tea:
Black Tea Aims to Polish its Image

Black tea can elevate its reputation and increase sales by promoting new varieties and health benefits that are comparable to green tea.
Origin Highlight:
Costa Rica’s Proud Tradition of Coffee Quality

A proud coffee producing nation for more than 200 years, Costa Rica’s coffee growers cherish their dedication to quality from seed to cup. The last 15 years of crisis from historic low prices to the ongoing battle with the rust fungus has taken a heavy toll on the tiny Central American nation’s production.

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Editor's Letter:
Tea & Coffee's Editor-in-Chief Vanessa L. Facenda comments on this month's news...

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